Farm‑Raised on the Eastern Shore • Premium Quality • Delivered Fresh

Atlantic Inland Clams are top-grade littleneck and middleneck clams grown in the pristine, nutrient-rich waters of Virginia’s Eastern Shore. Our skilled team merges centuries-old tradition with state-of-the-art aquaculture to bring you consistently clean, flavorful clams — perfect for every occasion.

📦 Know Your Clams

• Littlenecks (7/8"–1") The classic size for steaming, grilling, or topping pasta — tender and meat-packed.
• Middlenecks (1"+) Slightly larger, ideal for raw bars, chowders, or bakes — rich and robust.

All clams are gently purged, grit-free, and packed to ensure they arrive alive and brimming with flavor.